Bacchus wrote:
A while ago I swore never to buy this stuff again. Why oh why didn't I listen ?
Diiiiiiiiiiiiiiiiisssssssssssssss...gusting. Add blackurrant and eucalyptus, call it cough medicine an it would still be vile. £10 down the drain...literally.
Thanks for the warning Ba - I'd been a bit tempted to try this SB. There are a load a bullshit TNs around for newspapers and marketing that DO NOT tell anything about the true flavour, aroma and feel of a wine. I'm sick of cough mixture PN as you know, yet PN is coming on in leaps and bounds on the slopes of the Franschhoek valley SA. You may remember I did a TN about 2 years ago, and now Decanter have found another one that they rate as gold top (there were 4 trophy winner wines) for £17.99 they say. The other PNs were £58, £85 and another at only a tenner from TH vineyards in Leyda valley.
Goose, did you try the Dog Point MSB ? it has had a good reputation from Bob C.
Also BTW, that Brocard Dom de Prehy chablis that you liked from the Co-Op was still quite nice, a tad SOFT on the 2009, (correct flavour, full'ish '09 fruit yet light and balanced) I nearly drank a whole bottle in one evening - slides down beautifully with *peppery grilled trout with home made bread and low salt butter.
I should have used more subtle *white and red pepper corns with this wine I think ? - But no matter.